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Displaying 76 to 90 of 125 Publications
Usando la Leche Materna de Manera Segura (Spanish: Using Breast Milk Safely)
MF3200S
Spanish translation of MF3200. Breastfeeding mothers and caregivers need to follow safe handling procedures for expressed breast milk. Includes tips for safe storage and handling procedures. Updated to reflect current recommendations. 2-page, color.Revision Date: Nov 2019
La Inocuidad Alimentaria durante el Embarazo (Spanish: Food Safety in Pregnancy)
MF3203S
Spanish translation of MF3203. Food safety is important during pregnancy to help ensure the health of the both the mother and her unborn child. Includes a list of foods with a lower risk of foodborne illness. 2-page, color.Published Date: Apr 2015
Fresh Ground Beef Color: A Consumer Guide
by Aaron Tapian Melvin Hunt Elizabeth A. E. Boyle Lauren Weber
MF2957
This guide explains color patterns in ground beef over time and is intended to help consumers assess ground beef purchases. 2-page, color.Published Date: Aug 2015
Volunteer Quantity Cooking Safety, Leader's Guide
MF3214
Most cooks for large community or family events are volunteers and inexperienced in food safety practices for cooking in large quantities. This leader's guide includes recommendations for teaching the lesson and hands-on examples and exercises. 4-page, b/w.Published Date: Jul 2015
Volunteer Quantity Cooking Safety, Fact Sheet
MF3213
Most cooks for large community or family events are volunteers and inexperienced in food safety practices for cooking in large quantities. Avoid food safety hazards by following the tips in this fact sheet. Includes safety recommendations for all phases of planning, preparing and storing food from a large event. 4-page, color.Published Date: Jul 2015
Food Product Dating: What Do Those Dates Mean?
MF3204
Food product dating can be confusing. This publication explains different terms and what they mean, as well as ways to determine if food is still safe, no matter what the date says. 2-page, color.Published Date: Apr 2015
Keep Food Safety in Mind When Tailgating
MF3205
Tailgating is popular with football fans, who flock to games with their grills and favorite tailgating foods, but they must keep in mind several food safety measures to keep from getting sick. Includes tips for safe food handling practices for while you're at the big game. 2-page, color.Published Date: Apr 2015
Tips to Shop Safely at Farmers Markets
MF3206
Farmers markets are a good place to find fresh, local foods, but keep these tips in mind to keep food safe from market to table. 1-page, color.Published Date: Apr 2015
Tips for Storing Fresh Produce
MF3207
Follow these tips for keeping your produce fresh and safe to eat. 1-page, color.Published Date: Apr 2015
Using Breast Milk Safely
MF3200
Breastfeeding mothers and caregivers need to follow safe handling procedures for expressed breast milk. Includes tips for safe storage and handling procedures. Updated to reflect current recommendations. 2 pages, color.Revision Date: Apr 2019
Food Safety: Good Manufacturing Practices
MF3201
Good manufacturing practices can help ensure the safety of processed and packaged food. Includes important considerations and suggestions for food producers and processors. 2-page, color.Published Date: Apr 2015
Food Safety: Hazard Analysis and Critical Control Points Overview
MF3202
An HACCP plan is a regulatory requirement for processing some food products, and helps prevent biological, chemical, and physical contaminants in food processing. This publication includes an outline of the steps to develop an HACCP plan and additional resources and considerations. 4-page, color.Published Date: Apr 2015
Food Safety in Pregnancy
MF3203
Food safety is important during pregnancy to help ensure the health of both the mother and her unborn child. Includes a list of foods with a lower risk of foodborne illness. 2-page, color.Published Date: Apr 2015
Food Safety After a Flood
MF3199
Food safety is an important consideration when cleaning up after a flood. This publication includes tips for determining what food is safe to use and how to handle packaged food after a flood. 2-page, color.Published Date: Apr 2015
Shopping Safely at Farmers Markets, Leader's Guide
MF3137
Farmers markets continue to grow in popularity, but it is important to pay attention to food safety when buying and using foods purchased in such venues. This leader's guide includes presentation tips and activities to reinforce the information in the lesson. 4-page, b/w.Published Date: Aug 2014
Displaying 76 to 90 of 125 Publications
