Skip to main content
Kansas State UniversityGo to Kansas State University Home Page Browse A-ZBrowse K-State Directories
Go to K-State Research and Extension Bookstore home
K-State Research and Extension

Spanish: Preserve it Fresh, Preserve it Safe: Peaches: (Conservas Frescas, Conservas Seguras: Melocotones)

ksre bookstore logo | Bookstore

MF1182S Spanish: Preserve it Fresh, Preserve it Safe: Peaches: (Conservas Frescas, Conservas Seguras: Melocotones)

by Karen Blakeslee

  • Published Date: Dec 2015
  • Revision Date: Apr 2026
Spanish: Preserve it Fresh, Preserve it Safe: Peaches
Spanish: Preserve it Fresh, Preserve it Safe: Peaches

Translated into Spanish. Updated for 2026. When preserving fresh foods at home, follow proper techniques to prevent foodborne illness. These safety-tested methods can be used for apricots and nectarines as well as peaches. 6 pages, color.

Kansas State University Agricultural Experiment Station and Cooperative Extension Service
K-State Research and Extension is an equal opportunity provider and employer. Issued in furtherance of Cooperative Extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture, Director of K-State Research and Extension, Kansas State University, County Extension Councils, Extension Districts.
Updated September 2023

About the Authors