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E(squared) Entrepreneurship Experience: Lesson 2: Recognizing Opportunities

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4H1098B E(squared) Entrepreneurship Experience: Lesson 2: Recognizing Opportunities

by Nancy Daniels et al.

  • Published Date: Dec 2017
Students will learn about goods and services and how these affect what they can buy and sell. Through activities, students will learn that scarcity requires people to make choices. Includes activities and resources. 21 pages, color cover, b/w inside.
Kansas State University Agricultural Experiment Station and Cooperative Extension Service
K-State Research and Extension is an equal opportunity provider and employer. Issued in furtherance of Cooperative Extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture, Director of K-State Research and Extension, Kansas State University, County Extension Councils, Extension Districts.
Updated September 2023

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