Food » Nutrition

Displaying 81 to 85 of 126 Publications.

• MF3227

  Gluten and Your Gut’s Good Health, Leader's Guide Many people are adopting gluten-free diets but may not understand when such a diet is medically necessary. This leader's guide provides further information and guidelines for presenting the lesson. 4-page, b/w. $0.55 Quantity:

• MF3226

  Gluten and Your Gut’s Good Health, Fact Sheet Many people are adopting gluten-free diets but may not understand when such a diet is medically necessary. This fact sheet describes what gluten is, what medical conditions warrant eliminating gluten from the diet, and other considerations. 4-page, color. $1.00 Quantity:

• MF3209

  Meat Product Labeling and Marketing: What Do All Those Words Really Mean? Meat product labels include terms that may be confusing to consumers. This publication explains terms such as "natural," "organic," or "grass-fed," as well as explaining the USDA meat grading system and other product claims. 8-page, color. $4.40 Quantity:

• MF3194

  Action Plan for Healthy Living Display This colorful display illustrates ways to develop a healthier lifestyle and includes tips for making an action plan. 3-panel, color. $108.00 Quantity:

• L883	What's on a Food Label? A guide to gaining useful information by reading food product labels. Revised to reflect current regulations and practice pertaining to food allergens, genetically modified organisms, food additives, nutrient content and health claims. 12-page, b/w. $1.10 Quantity:

Displaying 81 to 85 of 126 Publications.

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